4-pk Sourdough Sweet Rolls

Soft, fluffy, and naturally leavened, our Sourdough Cinnamon Rolls are slow-fermented for incredible flavor and texture. Each roll is made with our active sourdough starter, layered with rich cinnamon sugar, and baked until golden and tender. The long fermentation creates a light, airy crumb with a subtle tang that perfectly balances the sweet, buttery filling. Finished with a thick, shelf stable, cream cheese icing, these bakery-style rolls are soft in the center, slightly caramelized on the edges, and impossible to resist.

Perfect for breakfast, brunch, or a weekend treat

Ingredients: organic all-purpose flour, milk, water, wild yeast culture, sugar, butter, pink sea salt, egg

Cinnamon - brown sugar, cinnamon

Apple - cinnamon, apples

Strawberry - strawberries

Blueberry - blueberries

Peach - peaches

Raspberry - raspberry preserves

Chocolate - cocoa, chocolate chips

Pecan pie - pecans