6 pk of Sourdough Bagels

Our sourdough bagels are naturally leavened and slow-fermented for exceptional flavor and texture. Each bagel is made with our active sourdough starter, giving it a subtle tang, a chewy interior, and the classic glossy crust that comes from boiling before baking. The long fermentation develops deep flavor while creating a hearty, satisfying bagel that’s delicious toasted or fresh.

Hand-shaped and baked in small batches, these artisan bagels have the perfect balance of chew and softness. Enjoy them with butter, cream cheese, or piled high with your favorite sandwich fillings.

Ingredients: unbleached bread flour, wild yeast culture, turbinado sugar, maple syrup, salt, barley malt syrup (in water bath)

Additional ingredients:

Jalapeno Cheddar - pickled jalapenos and cheddar cheese

Everything - everything seasoning

Asiago - asiago cheese

Blueberry - blueberries

Italian - tomato paste, pepperoni, mozzarella cheese, italian seasoning

Cinnamon Raisin - cinnamon, raisins

Onion - dried onion